Braunschweiger Unit

Braunschweiger Seasoning

A traditional braunschweiger seasoning crafted to complement the rich, distinctive character of liver sausage, this blend highlights the best qualities of classic deli fare. Carefully balanced with mild spices, mellow onion, and just a touch of subtle sweetness, it creates a smooth and approachable flavor profile. Designed to deliver authentic deli-style braunschweiger, it offers excellent depth, true character, and a satisfying taste reminiscent of the finest charcuterie counters.

Salt builds overall flavor intensity and helps balance the rich liver flavors while bringing clarity to the seasoning profile.

Dextrose adds a mild sweetness that softens sharper flavor edges and helps create a smoother, more rounded eating experience.

Spices including mustard seed provide gentle warmth and subtle complexity, adding depth without overpowering the traditional braunschweiger character.

Sugar enhances balance throughout the seasoning and helps round out the savory and spice components for a more refined flavor profile.

Monosodium glutamate boosts savory richness and mouthfeel, helping create the full-bodied flavor commonly associated with traditional braunschweiger products.

Onion powder contributes aromatic depth and natural sweetness while supporting the rich, savory foundation of the sausage.

Features:

• Authentic braunschweiger seasoning for liver sausage
• Balanced blend with mild spices and subtle sweetness
• Creates smooth, spreadable deli-style sausage
• Ideal for home processors and small batch production

Specifications:

• Weight: 1.4375 lb package
• Seasons 25 lb of meat
• Usage Rate: 1.4375 lb seasoning per 25 lb of meat
• Additional Ingredients Required: 1 oz Sure Cure & 12 oz ice water per batch

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