Walton's Chamber Vacuum Pouches - 4 mil

  • Walton's Chamber Vacuum Pouches with pieces of meat inside
  • Walton's Vacuum Pouches with a variety of meat and cheese inside
  • Illustration of sizing Vacuum Bags and Film to product
$51.99 - $142.99
Shipping Weight:
63.40 LBS


Walton's Chamber Vacuum Sealer Bags - 4 mil

Walton's Vacuum Pouches

A heavier duty version of our standard chamber vacuum pouches. A 4 mil bag for extra protections and thickness. To be used with chamber vacuum sealers only (where the entire bag fits inside the machine). A high-quality vacuum pouch available at a low price. Suitable for any commercial application.


  • 4 mil thickness
  • Heavy-duty bags
  • Works with any brand of chamber vacuum sealers
  • Protect food, meat, veggies, fruits, and more up to 5 times longer by vacuum sealing
  • Stop getting freezer burn with butcher or freezer paper and switch to Walton's vacuum pouches


  • 4 mil thickness
  • For chambered vacuum sealers only

Stop Crushing Vacuum Sealed Foods- Meatgistics

Learn How To Stop Crushing Your Food in the Walton's Learning Center, plus find out what supplies are needed and a step by step video demonstration through the whole process. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Learning Center & Meat Recipes

Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.

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