Supreme Pizza Bratwurst Seasoning

  • Supreme Pizza Bratwurst Seasoning from Excalibur
  • Nutritional Label

Bulk discount rates

Buy 12 or above and pay only $15.99 each

Availability: Ships Same Business Day
Shipping Weight:
1.15 LBS
Ship Dims:
6.50 x 1.00 x 4.50 (in)
Salt, Spices (Including Fennel, Pepper, Celery Seed), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Calcium Propionate [Preservative]), Tomato Powder, Degerminated Yellow Corn Meal, Dehydrated Vegetables (Onion, Bell Peppers), Dextrose, Garlic Powder, Natural Spice Extractives (Including Paprika), Citric Acid. Contains: Milk
Use 1.125 lbs of seasoning to 25 lbs of meat and 2.5 lbs of high melt mozzarella cheese.


Supreme Pizza Bratwurst Seasoning

Excalibur Seasoning

An employee favorite here and for good reason! Gives you all the wonderful flavors of a supreme pizza, but in the form of a Bratwurst! If you want to add your favorite high temp cheese it will complete this Supreme Pizza Brat! This seasoning works great with Pork, Chicken, or Wild Game, just remember if you are using Chicken or Wild Game to use a binder like Carrot Fiber, Sure Gel, or Soy Protein Blend.


  • 1.125 lb. Package
  • Seasons 25 lb of meat

View our full Seasonings Conversion Chart to measure out smaller 1 lb or 5 lb batches with other seasonings.

Learn To Make Sausage & Bratwursts In The Walton's Learning Center

Learn about How To Make Homemade Sausage & Brats in the Walton's Learning Center, plus find out what supplies are needed and a step by step video demonstration through the whole process. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Learning Center & Meat Recipes

Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.

What is a Bratwurst?

Bratwursts are a German-style sausage that is typically made from pork and stuffed into a natural hog casing or "fresh" collagen sausage casing. An extremely popular summer cookout option for grilling and smoking, but also sometimes cooked in water or beer. A popular sausage across the entire United States, but is even more popular in and around the state of Wisconsin. Common flavor profiles in a traditional bratwurst can include pepper and nutmeg, but flavors are almost endless with other unique options like Pumpkin Pie or Supreme Pizza which can have an entirely different flavor style when compared with a very traditional bratwurst.

Meat Processing FAQ - Answers for Issues or Questions

Do you have questions or issues with your sausage, jerky, or cured meat processing? Walton's and Meatgistics created an FAQ Processing Document that covers the most common issues with meat processing. We included the most likely causes of the issue and what can be done to fix it or prevent it from happening when you are processing in the future!

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