St. Louis Style Rump Rub

$5.99
Bulk Pricing:
12 or more for $5.49
SKU:
4530968908
UPC:
729009689084
Weight:
0.50 LBS
Dimensions:
2.25 x 5.25 x 2.25 (in)
Ingredients:
Sugar, Salt, Paprika, Dextrose, Spices (Including Celery Seed), Onion and Garlic Powder, Natural Hickory Smoke Flavor (Contains Maltodextrin), Natural Spice Extractive.
Usage:
For optimal flavor, rub protein liberally and let sit overnight in the refrigerator. Perfect on ribs, brisket, pork butts or poultry.

Product Description

St. Louis Style Rump Rub

Excalibur Seasonings

Use St. Louis Style Rump Rub to add extra flavor to any type of protein. Rub liberally and let sit overnight in the refrigerator to develop flavor. Perfect on Ribs, Brisket, Pork Butts & Poultry. Small Particle Size.

Features:

  • Heat: Medium
  • 6 oz shaker
  • Made in the USA
  • Particle Size: Small

Meatgistics - Walton's Learning Center

Learn How to Make Homemade Ribs in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

 

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