Model H Manual Commercial Tenderizer

Availability: Currently Backordered
Shipping Weight:
175.00 LBS
Ship Dims:
40.00 x 36.00 x 48.00 (in)


Model H Manual Commercial Tenderizer


The gold standard for over 40 years in the restaurant and food processing industry. NSF-Certified manual mechanical meat tenderizer, tenderizers without tearing meat fibers or changing the shape of meat.


  • Torsion spring handle design allows for increased efficiency
  • Single piece comb for easy assembly and dishwasher safe cleaning
  • Heavy-duty stainless steel base provides improved stability during operation
  • Simple sanitation: no tools required to clean or inspect
  • Removable and adjustable cutting board and guide brackets for easier handling of product
  • Bi-directional sharpness for effortless penetration
  • Double-edge razor sharp 301 stainless steel knives
  • Patented stripper frame design provides for easy installation and cleaning of blade set
  • Patented T Safety Lock maintains alignment and prevents damage to column structure
  • Optional stainless steel stand with casters


  • Shipping Weight: 66 lb

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

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