Kansas City Style Traditional Rump Rub
Excalibur Kansas City Style Traditional Rump Rub
Traditional KC ribs, briskets, even butts are easy with this great seasoning from Excalibur! For best results, rub the day before and store in the refrigerator overnight to allow the seasoning to sink in. Small Particle Size.
- Heat: Mild
- 7.0 oz shaker
- Made in the USA
- Particle Size: Small
Meatgistics - Walton's Learning Center
Walton’s Meat Recipes
Meat Processing FAQ - Answers for Issues or Questions
Do you have questions or issues with your sausage, jerky, or cured meat processing? Walton's and Meatgistics created an FAQ Processing Document that covers the most common issues with meat processing. We included the most likely causes of the issue and what can be done to fix it or prevent it from happening when you are processing in the future!