Hot Buffalo Wing Brat Seasoning

SKU:
4550210790
  • Hot Buffalo Wing Brat Seasoning from Excalibur
$11.99
Bulk Pricing:
Buy 25 or above and pay only $10.99 each
Availability: Expecting More By 08/18/2022
UPC:
729009025479
Shipping Weight:
0.90 LBS
Dimensions:
5.75 x 0.25 x 8.00 (in)
Ingredients:
Salt, Trehalose, Spices (Including Red Pepper, Celery Seed), Dextrose, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Garlic Powder, Natural Spice Extractives.
Usage:
Use 0.75 lb of seasoning to 25 lbs of Meat
Frequently bought together:

Description

Hot Buffalo Wing Brat Seasoning

Excalibur Seasoning

This seasoning has the classic style Hot Buffalo Wing flavor, with the perfect amount of heat that everyone can enjoy. The fattier the pork, the more heat you will get! Add some high temp Bleu Cheese and it will send this Brat over the top.

Features:

  • 0.75 lb package
  • Seasons 25 lb of meat

View our full Seasonings Conversion Chart to measure out smaller 1 lb or 5 lb batches with other seasonings.

Learn To Make Sausage & Bratwursts In The Walton's Learning Center

Learn about How To Make Homemade Sausage & Brats in the Walton's Learning Center, plus find out what supplies are needed and a step by step video demonstration through the whole process. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

Meatgistics User Experience

Read about a Meatgistics users experience with Hot Buffalo Wing Seasoning check out Jonathons post and leave a comment with your thoughts!

What is a Bratwurst?

Bratwursts are a German-style sausage that is typically made from pork and stuffed into a natural hog casing or "fresh" collagen sausage casing. An extremely popular summer cookout option for grilling and smoking, but also sometimes cooked in water or beer. A popular sausage across the entire United States, but is even more popular in and around the state of Wisconsin. Common flavor profiles in a traditional bratwurst can include pepper and nutmeg, but flavors are almost endless with other unique options like Pumpkin Pie or Supreme Pizza which can have an entirely different flavor style when compared with a very traditional bratwurst.

Meat Processing FAQ - Answers for Issues or Questions

Do you have questions or issues with your sausage, jerky, or cured meat processing? Walton's and Meatgistics created an FAQ Processing Document that covers the most common issues with meat processing. We included the most likely causes of the issue and what can be done to fix it or prevent it from happening when you are processing in the future!

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