Buffalo Wing Jerky Seasoning

Buffalo Wing Jerky Seasoning

A bold jerky seasoning inspired by classic buffalo wing flavor, delivering tangy heat, savory depth, and a smooth, balanced finish. Perfect for creating jerky with that familiar wing-style bite without overpowering the natural meat flavor.

Bold buffalo wing heat meets tangy, savory sauce flavor built for true snack stick and jerky intensity. A punch of spice up front followed by rich, buttery wing-style depth that keeps you coming back. Smooth finish with just enough heat to linger without overpowering the meat.

Salt lays the foundation, sharpening the overall profile and helping the buffalo-style heat and tang stand out clearly.

Spices, paprika, onion, and garlic powder build the classic wing sauce backbone, pushing that savory, slightly peppery buffalo character forward.

Sugar, dextrose, and citric acid balance heat with sweet tang, while celery seed extract adds a subtle briny lift that rounds out the wing-style finish.

Features:

• Classic buffalo wing flavor with tangy heat and savory balance
• Noticeable spice with a smooth, lingering finish
• Perfect for jerky with bold, familiar flavor
• Consistent, crowd-pleasing seasoning performance

Specifications:

• Flavor profile: Tangy, spicy, savory, mild sweetness
• Use: Jerky seasoning
• Net weight: 0.765 lb package
• Seasons up to 25 lb of meat (includes Sure Cure)

Walton’s Recipes, Learning Center & Support

Explore Walton’s Meat Recipes for snack sticks, summer sausage, jerky, and more. You can also learn the full sausage-making process in the Walton’s Learning Center, or join the Meatgistics Online Community to connect with other meat processors, ask questions, and share your results.

Walton’s and Meatgistics created a comprehensive Meat Processing FAQ that covers the most common issues in sausage, jerky, and cured meat processing. It identifies the likely causes and shows you how to fix them so you can keep your process running smoothly and your finished products tasting their best.