Fajita Flavored Snack Stick Seasoning

Fajita Flavored Snack Stick Seasoning

A bold fajita-inspired snack stick seasoning packed with the vibrant flavors of peppers, onion, and Southwest zest in every bite, this blend brings the excitement of the steakhouse to your snacks. Crafted with colorful vegetables, savory garlic, and a blend of aromatic spices, it perfectly captures the unmistakable taste of sizzling fajitas. Designed to create snack sticks with balanced heat, fresh pepper character, and a rich, savory finish, it pairs exceptionally well with beef, pork, or wild game for a truly memorable treat. Add High Temp Cheese to make them even better.

This blend has enough Sodium Erythorbate to accelerate the cure, it does not need any other cure accelerator added, your snack sticks can go right to the smokehouse after stuffing.

Salt builds overall flavor intensity and helps bring structure and balance to the seasoning's pepper-forward and savory components.

Dextrose adds a light sweetness that softens sharper spice notes and helps create a smoother, more rounded flavor profile.

Corn syrup solids contribute mild sweetness and body, helping bridge the savory and vegetable flavors into a more cohesive eating experience.

Dehydrated vegetables including red and green bell pepper, onion, and jalapeño pepper provide the heart of the blend, delivering fresh pepper character, natural sweetness, aromatic depth, and a touch of heat that closely resembles the flavor of freshly cooked fajitas.

Spices add warmth and complexity, reinforcing the Southwestern-inspired profile while complementing the peppers and garlic.

Garlic powder provides a robust savory backbone that enhances the vegetable flavors and adds depth throughout the bite.

Sodium erythorbate helps accelerate the cure process while also supporting color stability and maintaining consistent flavor quality throughout processing and storage.

Cilantro flakes contribute a fresh, herbal brightness that lifts the richer savory notes and adds an authentic fajita-style finish.

Natural spice extractives including paprika enhance aroma and flavor impact while contributing additional depth and color development to the overall seasoning profile.

Features:

• Authentic fajita flavor with peppers, onion, and Southwest spices
• Balanced heat with fresh vegetable character and savory depth
• Ideal for beef, pork, or wild game snack sticks
• Bright, bold flavor with a smooth, satisfying finish

Specifications:

• 1.43 lbs of seasoning
• Seasons 25 lb of meat
• Includes necessary Sure Cure package
• Contains sodium erythorbate (no additional accelerator needed)

How to Make Snack Sticks

Ready to make your own snack sticks at home? Follow our step-by-step guide on How to Make Snack Sticks to learn the entire process from grinding and seasoning to stuffing, smoking, and finishing. This guide is perfect for beginners and experienced processors looking to improve their results.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, jerky, sausage, and more in the Walton's Learning Center at Meatgistics: Walton's Online Community. Join the community to ask questions, share tips, and get feedback directly from Walton’s experts while connecting with others passionate about meat processing.