Description
Nacho Cheese Flavored Jerky & Snack Stick Seasoning
A bold, cheesy seasoning that brings the classic flavor of loaded nachos to your jerky and snack sticks. With creamy cheddar notes, savory spices, and a subtle kick, this blend delivers a rich, indulgent flavor profile that’s both fun and highly craveable.
Nacho Cheese Flavored Jerky/Snack Stick Seasoning delivers bold, cheesy comfort food flavor with a savory snackable twist. Creamy cheddar notes, zesty spices, and a hint of peppery bite come together for a rich, crowd-pleasing finish that sticks with every bite. Add High Temp Cheese to make this one even cheesier!
Salt serves as the key flavor enhancer, intensifying taste and supporting the savory snack stick profile.
Natural cheddar cheese and butter flavors form the core of the nacho cheese character, delivering creamy richness that balances sharper spice notes. Whey solids add dairy body and a full, cheesy mouthfeel.
A blend of spices, including ground mustard, brings subtle tangy heat and complexity to keep the cheese flavor lively.
Corn syrup solids and dextrose offer mild sweetness to round out the salt and cheese, helping the flavors come together smoothly.
Dehydrated bell pepper provides gentle vegetal sweetness and reinforces the nacho identity without extra heat.
Sodium erythorbate maintains color stability and protects against oxidation, ensuring a consistent look and quality.
This blend has enough Sodium Erythorbate to accelerate the cure, it does not need any other cure accelerator added, your snack sticks can go right to the smokehouse after stuffing.
Contains: Milk
Features:
- Rich nacho cheese flavor with creamy, savory depth
- Perfect for jerky and snack sticks
- Pairs well with high temp cheese for extra cheesy results
- Consistent, crowd-pleasing flavor profile
Specifications:
- Flavor profile: Cheesy, savory, mild spice, creamy finish
- Use: Jerky and snack stick seasoning
- Net weight: 1.5 lbs of seasoning
- Seasons up to 25 lb of meat (includes Sure Cure)
Walton’s Meat Recipes
Find Walton’s Meat Recipes for snack sticks, jerky, sausage, and more in the Walton's Learning Center at Meatgistics: Walton's Online Community. Join the community to ask questions, share tips, and get feedback directly from Walton’s experts while connecting with others passionate about meat processing.
Walton’s and Meatgistics created a comprehensive Meat Processing FAQ that covers the most common issues in sausage, jerky, and cured meat processing. It identifies the likely causes and shows you how to fix them so you can keep your process running smoothly and your finished products tasting their best.