Dairy Blend Binder

  • Dairy Blend Binder
  • Close-up of Dairy Blend Binder
Availability: Ships Same Business Day
Shipping Weight:
25.75 LBS
Ship Dims:
13.00 x 9.75 x 15.50 (in)
Sweet Whey, Potato Starch, Nonfat Dry Milk. Contains: Milk
Follow standard procedures.


Dairy Blend Binder

Excalibur Seasoning

A high-quality meat binder made from dairy. This can be used in sausage, snack sticks, or any other meat snack to help with the meat binding process and prevent your product from "fatting out" during the smoking process.


  • 25 lb box
  • Use 3 lbs. to 100 lbs. of meat

View our full Seasonings Conversion Chart to measure out smaller 1 lb or 5 lb batches with other seasonings.

What is Dairy Blend Binder?

Meat binders assist in binding your meat with the water, fat and other additives together, the Dairy Blend Binder is Excalibur's version of a milk based binder. It helps binding as it has a strong affinity to water and it covers up the fat particles and prevents the fat from clumping up. The protein is then able to bind to each other around the fat and keeps everything bound.

Meatgistics - Walton's Learning Center

Learn about using a meat binder in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

Meat Processing FAQ - Answers for Issues or Questions

Do you have questions or issues with your sausage, jerky, or cured meat processing? Walton's and Meatgistics created an FAQ Processing Document that covers the most common issues with meat processing. We included the most likely causes of the issue and what can be done to fix it or prevent it from happening when you are processing in the future!

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