Blue Ribbon Maple Bacon Cure

SKU:
G4560410009
  • Blue Ribbon Maple Bacon Cure
  • Close-up of Blue Ribbon Maple Bacon Cure
$19.90 - $124.00
Availability:
Weight:
55.00 LBS
Ingredients:
Salt, Cane and Maple Sugar (100% Maple Syrup), Sodium Erythorbate (2.70%), Sodium Nitrite (0.60%), and 1% Sodium Bicarbonate as a buffering agent.
Usage:
Use 2 lbs of cure to 100 lbs of fresh bellies. This imparts 120 ppm of nitrite and 547 ppm of erythorbate.
Frequently bought together:

Description

Blue Ribbon Maple Bacon Cure

A Complete Bacon Cure

Walton's best-selling complete bacon cure. If you are looking for a complete cure for bacon, this will surely not disappoint and is a favorite of many of our customers.

View our full Seasonings Conversion Chart to measure out smaller 1 lb or 5 lb batches with other seasonings.

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