South of the Border Cheddarwurst Seasoning

  • South of the Border Cheddarwurst Seasoning from Excalibur

Bulk discount rates

Buy 12 - 47 and pay only $17.99 each
Buy 48 or above and pay only $14.99 each

Availability: Ships Same Business Day
Shipping Weight:
1.30 LBS
Ship Dims:
5.00 x 1.00 x 6.75 (in)
Salt, Spices, Dehydrated Vegetables (Jalapeno, Onion, Garlic), Maple Sugar (100% Maple Syrup), Sugar, Yeast Extract.
Use 1.15 lbs of seasoning to 25 lbs of meat. If you would like to create a smoked sausage add 1 oz of Sure Cure for a 25 lb. meat block.


South of the Border Cheddarwurst Seasoning

Excalibur Seasoning

This seasoning is a new favorite of ours here at Walton's! It has a unique southwestern flavor with a little kick that is not overpowering. This seasoning will appeal to anyone who is looking for a taste of Santa Fe!


  • 1.15 lb package
  • Seasons 25 lb of meat

Meatgistics - Walton's Learning Center

Learn about Making Homemader Bratwurst in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

Meat Processing FAQ - Answers for Issues or Questions

Do you have questions or issues with your sausage, jerky, or cured meat processing? Walton's and Meatgistics created an FAQ Processing Document that covers the most common issues with meat processing. We included the most likely causes of the issue and what can be done to fix it or prevent it from happening when you are processing in the future!

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