Description
Li'l Smokies Seasoning
Create classic cocktail-style sausages with a smooth, savory flavor using this Li'l Smokies Seasoning. Perfect for snack sticks or small smoked sausages, stuff into 21mm Smoke Collagen Casings, link or run through a Z-Linker, then cook on a screen. For a crowd favorite, serve in a crockpot with your favorite BBQ sauce.
A classic Li'l Smokies seasoning thoughtfully crafted to deliver the familiar flavor and satisfying bite of traditional cocktail sausages, evoking memories of gatherings and celebrations. Built with mustard, celery, rich hickory smoke, and a carefully balanced blend of spices, it creates a smooth, savory profile with broad appeal. Designed to produce flavorful smoked sausages with excellent texture, deep smoke character, and the timeless taste people expect from Li'l Smokies.
This blend has enough Ascorbic Acid to accelerate the cure, it does not need any other cure accelerator added, your snack sticks can go right to the smokehouse after stuffing.
Salt builds overall flavor intensity and helps define the seasoning's savory profile while enhancing the natural flavor of the meat.
Corn syrup solids contribute mild sweetness and body, helping balance the spice and smoke components while creating a smooth, approachable flavor profile.
Spices including ground mustard and celery provide gentle warmth, subtle tang, and aromatic complexity that contribute to the traditional flavor associated with cocktail sausages.
Dextrose adds a clean sweetness that softens the spice notes and rounds out the overall flavor experience.
Sodium phosphate improves water-holding capacity and protein extraction, helping create a firmer texture, improved juiciness, and better yield in the finished product.
Ascorbic acid acts as a cure accelerator, helping promote faster cure development while supporting color stability and maintaining a consistent finished appearance.
Natural hickory smoke flavor delivers authentic smoke character with mild wood-fired notes that complement the spices and create the signature flavor expected from traditional Li'l Smokies.
Features:
- Classic Li'l Smokies flavor profile
- Balanced spice blend with hickory smoke flavor
- Ideal for snack sticks and cocktail sausages
- Includes cure accelerator for faster processing
Specifications:
- 1.75 lb package
- Seasons 25 lb of meat
- Includes 1 oz of cure for smoked sausage
- Do not add cure when making fresh sausage
Walton’s Recipes, Learning Center & Support
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