Wisconsin Summer Sausage

Bulk Pricing:
12 or more for $8.99
1.20 LBS
Salt, Dextrose, Spices, Whole Mustard Seed, Garlic Powder, Corn Syrup Solids, Natural Spice Extractive.
Use 1.16875 lbs of seasoning plus 1 oz of Sure Cure to 25 lbs of meat.

Product Description

Wisconsin Summer Sausage


Please the traditional sausage lover in your family with the Wisconsin Summer Unit from Excalibur, there is no BBQ or Habanero flavor in this seasoning, it is just good, traditional Summer Sausage taste! Use a mix of beef and pork for a traditional Wisconsin Summer Sausage, or make an all beef, or all pork sausage.


  • 1.1 lb package
  • Seasons 25 lb of meat
  • Includes necessary Sure Cure package

View our full Seasonings Conversion Chart to measure out smaller 1 lb or 5 lb batches with other seasonings.

Meatgistics - Walton's Learning Center

Learn about How to Make Homemade Snack Sticks in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community