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Pineapple and Bacon Smoked Sausage

SKU:
4550360070
  • Pineapple and Bacon Smoked Sausage seasoning from Excalibur
  • Nutritional Label
$32.99
Availability:

Out of stock

UPC:
729009360075
Shipping Weight:
2.40 LBS
Ship Dims:
4.50 x 1.00 x 6.00 (in)
Ingredients:
Brown Sugar, Fructose, Salt, Natural Bacon Type Flavor (Maltodextrin, Bacon Type Flavor [Sunflower Oil, Smoke Flavor, Other Natural Flavors], Rice Starch, Salt, Tocopherol [Preservative]), Artificial Pineapple Flavor (Maltodextrin, Dextrose, Artificial Flavor, Vegetable Gum, Tricalcium Phosphate), Spices (Including Turmeric), Sodium Erythorbate (0.56%), Natural Pineapple Flavor (Propylene Glycol, Natural Flavor, Ethyl Alcohol, Triethyl Citrate), Dehydrated Garlic.
Usage:
Use 2.37 lbs of seasoning plus 1 oz Sure Cure to 25 lbs of meat and 2.50 lbs of bacon ends.
Frequently bought together:

Description

Pineapple & Bacon Smoked Sausage

Create a delicious smoked sausage with a tropical twist using this Pineapple & Bacon Smoked Sausage seasoning. For even more rich, savory flavor, add up to 2.5 lb of bacon ends to enhance the bacon profile and create a truly unique finished product.

A sweet and smoky sausage seasoning that skillfully combines juicy pineapple flavor with rich, savory bacon notes, creating an unforgettable eating experience with every bite. Built with brown sugar, savory bacon, and bright tropical flavors, this blend creates a profile that perfectly balances sweetness, smoke, and savory depth. Designed to produce smoked sausage with broad appeal, vibrant and layered flavor, and a lingering finish that keeps people coming back for more.

This blend has enough Sodium Erythorbate to accelerate the cure, it does not need any other cure accelerator added, your snack sticks can go right to the smokehouse after stuffing.

Brown sugar creates the rich sweet foundation of the seasoning, contributing caramel notes that complement both the pineapple and bacon flavors while adding depth to the overall profile.

Fructose provides a clean fruit-forward sweetness that enhances the pineapple character and helps create a smooth, balanced finish.

Salt builds overall flavor intensity and helps define the sweet, smoky, and savory components while enhancing the natural flavor of the meat.

Natural bacon type flavor delivers rich bacon character with subtle smoke notes, savory depth, and the familiar flavor that pairs exceptionally well with sweet ingredients.

Artificial pineapple flavor provides concentrated pineapple character that ensures consistent tropical flavor throughout the finished sausage while reinforcing the sweet fruit profile.

Spices including turmeric contribute warmth, aromatic complexity, and additional color development that enhance the overall appearance and flavor of the sausage.

Sodium erythorbate helps accelerate the cure process while also supporting color stability and maintaining consistent flavor quality throughout processing and storage.

Natural pineapple flavor adds bright, fresh pineapple notes that complement the deeper sweetness from the other fruit ingredients and create a more authentic tropical flavor profile.

Dehydrated garlic provides a savory backbone that balances the sweeter ingredients and ties together the bacon, pineapple, and spice components into a cohesive finished product.

Features:

  • Sweet and smoky pineapple bacon flavor profile
  • Balanced blend of tropical sweetness and savory depth
  • Includes sodium erythorbate for cure acceleration
  • Ideal for smoked sausage applications

Specifications:

  • 1.43 lb package
  • Seasons 25 lb of meat
  • Includes cure accelerator; no additional accelerator needed
  • Designed for smoked sausage production

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