Description
Jaccard
Simplex Slicer
High-volume multi-blade rotary slicers produce numerous cuts of identical thickness in one operation. Ideal for jerky and snack food applications. Slice fresh, cured, or cooked (even right out of the oven). The Simplex makes quick work of beef, veal, pork, poultry, liver, fruits, and vegetables. Simple, safe, and versatile. Optional washing system ensures quick, easy, and complete sanitation.
Features:
- Constructed of bacteria-proof AISI 304 stainless steel
- Full safety system; “Plug N’ Play” design - No tools required to clean or inspect
- Magnetic safety & security system
Optional Features:
- Self-contained automatic wash system
- Additional blade sets to produce virtually any finished product dimension. Available from 4.5mm to over 40mm. Cut multiple sizes in one machine
- In-feed, out-feed, and vertical in-feed conveyors
- Adjustable product guides
Specifications:
- 500 lb
Walton’s Meat Recipes
Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community