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Habanero Snack Stick Seasoning

SKU:
4550398050
  • Habanero Snack Stick Seasoning from Excalibur
$31.99
Shipping Weight:
2.20 LBS
Ship Dims:
4.25 x 1.00 x 6.00 (in)
Ingredients:
Salt, Spices (Including Mustard Seed, Habanero Pepper, Celery Seed), Corn Syrup Solids, Dextrose, Garlic Powder, Sodium Erythorbate (0.67%), Natural Spice Extractive.
Usage:
Use 2 lbs of seasoning plus 1 oz of SURE CURE to 25 lbs of meat.
Frequently bought together:

Description

Habanero Snack Stick Seasoning (No MSG)

A fiery habanero snack stick seasoning built around bold pepper flavor and a satisfying heat that intensifies with each bite, this blend is made for true spice enthusiasts. Layered with aromatic garlic, sharp mustard seed, and a medley of savory spices, it creates a full-bodied profile that offers far more than just heat. Designed to produce snack sticks with vibrant habanero character, well-balanced spice, and a lingering finish, it is sure to please anyone who appreciates a bold, pepper-forward snack. Try adding Extremely Hot Ground Red Pepper or additional pork fat to increase heat intensity and create a longer-lasting spice experience. Prefer the original version? Check out Habanero Snack Stick (MSG).

This blend has enough Sodium Erythorbate to accelerate the cure, it does not need any other cure accelerator added, your snack sticks can go right to the smokehouse after stuffing.

Salt builds overall flavor intensity and helps define the seasoning's spicy and savory notes so the habanerod and well balanced.

Spices including mustard seed, habanero pepper, and celery seed create the heart of the blend, delivering fruity pepper heat, subtle tang, and a light herbal complexity that gives the seasoning depth and a long-lasting finish.

Corn syrup solids contribute mild sweetness and body, helping smooth the heat and create a more rounded overall flavor experience.

Dextrose adds a clean sweetness that softens the sharper edges of the habanero heat and helps create a smoother, more approachable flavor profile.

Garlic powder provides a robust savory backbone that complements the pepper heat and adds aromatic richness throughout the bite.

Sodium erythorbate helps accelerate the cure process while also supporting color stability and maintaining consistent flavor quality throughout processing and storage.

Natural spice extractive enhances aroma and flavor impact, helping the habanero and supporting spices deliver a fuller, more vibrant flavor experience from beginning to end.

Features:

  • Bold habanero flavor with strong, balanced heat
  • Pepper-forward profile with garlic and mustard seed depth
  • No MSG for a clean-label alternative
  • Ideal for spicy snack sticks with lingering finish

Specifications:

  • 2 lb package
  • Seasons 25 lb of meat
  • Includes necessary Sure Cure package
  • Contains sodium erythorbate (no additional accelerator needed)

How to Make Snack Sticks

Ready to make your own snack sticks at home? Follow our step-by-step guide on How to Make Snack Sticks to learn the entire process from grinding and seasoning to stuffing, smoking, and finishing. This guide is perfect for beginners and experienced processors looking to improve their results.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, jerky, sausage, and more in the Walton's Learning Center at Meatgistics: Walton's Online Community. Join the community to ask questions, share tips, and get feedback directly from Walton’s experts while connecting with others passionate about meat processing.