9-1/2in Granton Edge Butcher Knife

9-1/2" Granton Edge Butcher Knife

Prime-Line from Giesser

This 9-1/2" Granton Edge Butcher Knife is perfect for slicing and butchering large pieces of meat. It is built with a handle that is made from a slip-proof plastic with a comfortable grip, for less stress on your hand, and flexibility that still retains a stable platform due to the hard core inside it! They are designed for continual use for long periods of time, are built to last, and are very easy to re-sharpen!

Features:

• 56.5 Rockwell degrees
• Unique Serial Number on Every Blade
• Soft Handle for Sure Grip
• Also available in 8" and 10"

Specifications:

• Antibacterial Sanitized Handle
• Granton Style Blade

Walton’s Learning Center & Meat Recipes

Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.