6in Beef Skinner Knife
6" Beef Skinner Knife
This skinning knife is German-made from European Steel, has a soft poly handle so it provides a comfortable grip and is easy to clean, and has a curve to help keep you from piercing or puncturing your hide!
- Poly Handle
- German Quality
- Hardness of 56.5 Rockwell degrees
- Unique Serial Number on Every Blade
Walton’s Learning Center & Meat Recipes
Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.