Description
32 mm x 12 m Curved Clear Collagen Casings
Devro Casings
A curved collagen casing is a great replacement for natural hog casings while still providing that natural curved appearance to sausage. These casings are suitable for processed sausage, including cured, cooked, smoked, and even dry or fermented sausage applications. Each caddy contains 44 strands with each strand approximately 39 feet in total length.
Features:
- Each strand is approximately 39 feet
- 44 strands per caddy
- 528 meters per caddy
- 4 caddys per case
- 176 strands per case
- 2112 meters per case
Stuffing Tube & Collagen Casing Sizes
Casing Size
|
Stuffing Tube Size
|
---|---|
15mm
|
10mm
|
16mm
|
10mm
|
17mm
|
10mm
|
18mm
|
10mm
|
19mm
|
12mm
|
21mm
|
13mm
|
23mm
|
13mm
|
26mm
|
16mm
|
30mm
|
19mm
|
32mm
|
22mm
|
*Sizing only applicable to Walton's Sausage Stuffers and Walton's Collagen Casings
|
Collagen Casings Help & Information
Learn about Collagen Casings in the Walton's Learning Center Plus, join in on the Walton's Community and ask questions about any related to meat.
Walton’s Learning Center & Meat Recipes
Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.