Walton's 135L Drying Cabinet

Waltons 135L Drying Cabinet

The Waltons 135L Drying Cabinet is a versatile solution for both dry curing and dry aging, giving home processors and enthusiasts complete control over their meat preservation process. Whether you're crafting traditional dry-cured meats like salami and pepperoni or dry aging beef for enhanced tenderness and flavor, this unit creates a stable environment for consistent, professional-quality results.

Designed with precision temperature and humidity control, this cabinet allows you to fine-tune your environment for either curing or aging applications. The stainless steel interior is durable and easy to clean, while the triple-layer glass door and interior LED lighting make it easy to monitor progress without disrupting conditions. With an energy-efficient copper cooling system and eco-friendly R600a refrigerant, this cabinet delivers reliable performance batch after batch.

Features:

• Dual-purpose design for both dry curing and dry aging meats
• Temperature range from 33.8°F to 71.6°F
• Humidity control range from 60% to 85% RH
• Constant temperature and humidity control system
• 135L capacity with up to 50 lb maximum load
• LCD display with Fahrenheit/Celsius and LED adjustments
• Durable stainless steel interior and shelving
• Triple-layer glass door for visibility and insulation
• Interior LED light strips for easy viewing
• Eco-friendly R600a refrigerant with copper cooling system
• Activated carbon filter for improved air quality
• Built-in security lock

Specifications:

• Capacity: 135 Liters (50 lb max)
• Power: 95W
• Voltage: 115V / 60Hz
• Temperature Range: 33.8°F – 71.6°F
• Humidity Range: 60% – 85% RH
• Cooling System: Copper with R600a refrigerant
• Interior Material: Stainless Steel
• Door: 3-layer glass with stainless steel frame

Walton’s Meat Recipes

Find Walton’s Meat Recipes for meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community