Spaghetti Sauce Seasoning
This Spaghetti Sauce Seasoning from Excalibur has a very Italian Style flavor, meaning it can be used for more than just spaghetti sauce! It has a very unique and delicious flavor profile, making it great for any Italian-style dishes, or for something different try adding it to your scrambled eggs! Small particle size.
- 5.5 oz seasoning shaker
- Season to taste on any food items for an Italian style flavor
- Homemade Spaghetti Sauce - Use 2 heaping tablespoons of seasoning with two 15 oz cans of tomato sauce plus one 6 oz can of tomato paste. Add 1 lb of browned ground beef, if a meaty sauce is desired, and simmer over low heat. Use the homemade spaghetti sauce in place of any store-bought tomato sauce other recipes, for spaghetti, or meatballs, etc.
- Particle Size: Small
View our full Seasonings Conversion Chart to measure out smaller 1 lb or 5 lb batches with other seasonings.
Walton’s Learning Center & Meat Recipes
Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.