Stuffer Flusher
Walton's
When your stuffer is mostly "empty" there is usually a 1/4 to a 1/2 lb of meat still in there, with these you can back out your piston, then put the Stuffer Flusher on top of...
Poly Bag Tape - 3/8in
Walton's
Used in sealing meat bags in conjunction with the Poly Bag Sealer - Stainless Steel. Each roll will seal approximately 3,000 bags. Simply the easiest, quickest,...
100% Hickory Sawdust - Wood Chips - 40lb Bag
Frantz
Frantz uses specially designed dehydrating and dedusting processes to ensure that every bag we deliver contains only high-quality, clean, and dry...
Sherpa Table & Organizer
Camp Chef
The Sherpa Camp Table & Organizer makes you feel like you’ve brought the entire kitchen with you to camp. Pull out the aluminum table top for an...
9 in x 300 ft Bone Guard
Bone Guards help protect bags from being punctured by products, especially those with bones in them. They are 5 mil thick and are placed inside the bag, around the edges of...
Walton's Hog Ring Pliers
Walton's
Walton's hog ring pliers have comfort grip handles and are perfect for tightly closing meat bags or fibrous casings.
Features:
Comfort grip handles
100 hog rings...
Excalibur's Black Pepper 35 Mesh is perfect for processing or cooking!Black Pepper (35 Mesh)Case Pack 5Meat Processing FAQ - Answers for Issues or QuestionsDo you have questions or issues with your...
20 lb Meat Mixer
Walton's
The Walton's 20 lb meat mixer makes getting the correct level of protein extraction when making snack sticks, summer sausage or any cured sausage much easier than trying to...
