Nirey Knife Sharpener

  • Nirey Knife Sharpener
Availability: Currently Backordered Online - Call (316) 262-0651 to order
Shipping Weight:
5.00 LBS
Ship Dims:
5.75 x 6.50 x 13.88 (in)


Nirey Knife Sharpener

Edge Manufacturing Inc.

This KE280 Nirey Knife Sharpener is a completely new concept in professional knife sharpening! It features a patented cushion contact system, which produces sharper edges than when the knife was new, and a nice, polished finish, which eliminates the need for honing! How the sharpener works: There are 2 closed-cell rubber-covered wheels, each carrying endless abrasive belts. The left wheel sharpens the left side of the blade and the right wheel the right side. The cushion contact system produces a razor-sharp smooth cutting edge which does not require a honing steel. During sharpening, the knife is supported at the correct angle by the central guide. Cleaning and replacement of the abrasives is simple, taking less than 1 minute. Other than this, there is no maintenance required. The Nirey KE-280 comes fitted with fine abrasive belts mounted on the carrier wheels.


  • Uses Abrasive Belts
  • Sharpens Left and Right at the same time
  • Belts can be replaced in 1 minute


  • Does not require a honing steel
  • 110 V
  • 5 lb

How to Properly Care for your Knives - Meatgistics

Learn How to Properly Care for your Knives in the Walton's Learning Center, plus find out what supplies are needed and a step by step video demonstration through the whole process. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Learning Center & Meat Recipes

Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.

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