Description
Hall 40 Mixer-Grinder
Hall
Hall has been producing some of the best pieces of equipment for the commercial meat processing industry for decades. The Hall 40 Mixer Grinder is an excellent machine that comes standard with a stainless steel barrel, worm, and locking ring for longevity, ease of cleaning, and hygiene. The polished stainless steel construction of the hopper ensures that your meat will not stick to the machine. The Hall 40 Mixer Grinder can easily handle mixing and mincing all types of meats and even food products such as cheese, fruits, vegetables, and nuts. The Hall 40kg Mincer-Mixer complies with FSANZ, HACCP standards and is AS/NZS & AQIS certified.
The design of the Hall 40 Mixer Grinder results in higher yields, reduced cleaning times, products with longer shelf lives which all add up to increased profits and happy customers.
It has two independent high-quality electric motor driven gearboxes, one for the mixing paddle and one for the mincer worm giving you a quiet, efficient, and powerful machine that will give you high yields for years! The stainless steel grill type lid allows you to safely monitor your mince as it is mixing, add liquids without opening the lid and clean it quickly and effectively. The two safety latches on the lid require two hands to open reducing the possibility of the lid opening by accident and if it does open while the mixer is in operation an electromagnetic sensor immediately shuts the machine down. Unlike machines with exposed bolts on the side covers, Hall 60Kg Mincer-Mixers do not have visible bolts and have snug, close fit panels. Meat and other product won’t get stuck onto exposed bolts and or penetrate the close-fitting panel skirts or covers, reducing the chance of foul odors and smells from unseen/hard to reach mince. The hopper is TIG-welded minimizing the amount of meat and bacteria sticking to corners or welds.
Features:
- Stainless Steel Body
- Stainless Steel Legs
- Stainless Steel Worm
- Stainless Steel Lock Ring
- Stainless Steel Exterior Skirt
- Stainless Steel Drive Shaft
- Stainless Steel Mixing Paddle
- Stainless Steel Mixing Arm is Removable for Easy Cleaning
- 24 Volt Control circuits for additional safety
- Ergonomic design, requires minimum of floor space, can be easily wheeled through standard door
- Mounted on 4 Wheels, 2 With Brakes
- Grinding Capacity: Approx. 3,900 lbs per hour with 3/8" on first grind
Specifications:
- 1 HP Mixing Motor
- 4 HP Grinding Motor
- #52 Head Size
- 80 L Tub Capacity
- Grinding Capacity: Approx. 3,900 lbs per hour with 3/8" on first grind
- 45"H x 25"D x 29"W
- Shipping Dimensions:47"W x 47"L x 53"H
- 573 lb
- Hall 40 Mixer Grinder 1ph also available
How To Make Summer Sausage- Meatgistics
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Walton’s Learning Center & Meat Recipes
Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.